Turkish Coffee Tin Box 200 g
The traditional Turkish coffee enjoyment rests on the dense aroma of fine-grade medium-roast Arabica beans and its silky foam. The tin box forms a durable shell that protects the coffee against oxidation and moisture, keeping the aroma fresh for a long time; this structure provides a practical ritual for both home and office use.
Turkish Coffee Nutrition and Packaging Details
| Ingredients and Allergen Information | |
|---|---|
| Ingredients | Fine grade medium roast ground Arabica coffee. |
| Allergens | May contain traces of nuts. |
| Warning | Contains a high amount of caffeine. Not recommended for children, pregnant or breastfeeding women. |
| Country of Origin | The country of origin of the main ingredient is different. / Turkey |
| Product Barcode | |
| Energy / Nutrition Facts Table | Per 100 g | 100 g RA* | Per serving (20 g) | Serving RA* |
|---|---|---|---|---|
| Energy | 2056 kJ / 491 kcal | 25% | 411 kJ / 98 kcal | 5% |
| Fat | 26 g | 37% | 5.2 g | 7% |
| — Saturated fat | 13 g | 65% | 2.6 g | 13% |
| Carbohydrate | 54 g | 21% | 10.8 g | 4% |
| — Sugars | 18.5 g | 21% | 3.7 g | 4% |
| Protein | 6 g | 12% | 1.2 g | 2% |
| Salt | 0 g | 0% | 0 g | 0% |
| * Values indicate the reference intake level of an average adult (8400 kJ / 2000 kcal). | ||||
| Nutrition Facts | |
| Energy and Nutrition Information | |
| Servings Per Package | 10 (approx.) |
| Serving Size | 0.7 oz / 20 g |
| Amount Per Serving | |
| Calories | 98 |
| % Daily Value* | |
| Total Fat 5.2 g | 7 % |
| Saturated Fat 2.6 g | 13 % |
| Trans Fat 0 g | |
| Cholesterol 0 mg | 0 % |
| Sodium 0 mg | 0 % |
| Total Carbohydrate 10.8 g | 4 % |
| Dietary Fiber 0 g | |
| Total Sugars 3.7 g | |
| Includes 0 g Added Sugars | 0 % |
| Protein 1.2 g | 2 % |
| Not a significant source of vitamin D, calcium, iron, and potassium. | |
| * The % Daily Value shows how much a nutrient in one serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Produced on equipment that also processes tree nuts. | |
Logistics and Storage Conditions for Wholesale Purchase
The tin box forms a durable shell that protects the coffee against external factors; the inner structure supports freshness and aroma intensity throughout the pack. The carton and pallet layout appear in the table below.
The carton and pallet details speed up the storage and transport processes of sellers making bulk purchases.
| Logistics and Packaging Information | |
|---|---|
| Units per Box | 12 units |
| Pallet Quantity | 96 cartons × 12 units |
| Carton Dimensions | 19 × 27.5 × 39 cm |
| Storage Condition | Store in a cool and dry place. Do not expose to direct sunlight. |
| Food Business Operator | Turkobaba Gıda Sanayi Anonim Şirketi – Istanbul, Turkey |
The Place of Turkish Coffee at the Table
This Turkish coffee is a fine-grade, medium-roast ground Arabica, and that pairing of grind and roast shapes the flavour it leaves on the palate; the integrity of the foam and the density of the aroma emerge together with the cezve brewing technique. The traditional way of serving relies on adding very finely ground beans to water and slowly cooking it over low heat until it foams.
For single or double cup service, about two teaspoons of coffee per cup is suggested as a measure; sugar is added during cooking according to the sweetness preference. A glass of water or a small sweet may accompany it.
Bean Character and Aroma Profile
The product is prepared by finely grinding medium-roast Arabica beans; the depth of aroma and the body density rest on the characteristic traits of the Arabica variety. From an allergen standpoint, due to the possibility of trace contact with tree nuts on the production line, the related warning should be taken into account.
For freshness and aroma preservation, the package should be closed well after use and kept away from direct light and moisture. The main factors affecting the body and foam of the coffee are the brewing technique and the water ratio.
Tin Box and Ease of Use
The tin packaging reduces the coffee's contact with oxygen; the wide mouth makes measuring easy while the tight closure provides freshness preservation after use. This structure makes a practical choice for home and office use.
Storage and Consumption Information
The hermetic lid of the tin keeps the coffee's contact with air to a minimum; however, closing the lid fully pressed down after every use is critical for maintaining this property. A kitchen corner where the temperature does not change significantly is the most suitable storage point.
