Purple Cake Strawberry Hazelnut Wrap Turkish Delight 5 kg
A purple cake layer brings a milky-strawberry-hazelnut structure inside the rolled slice together with a soft texture and a visual contrast. The purple cake layer gives a soft, moist texture while the strawberry note leaves a sweet-tart liveliness. The milky hazelnut structure balances this fruity tone with a creamy depth.
Purple Cake Milk Strawberry Hazelnut Rolled Turkish Delight Nutrition and Packaging Details
| Ingredients and Allergen Information | |
|---|---|
| Ingredients | Hazelnut pomegranate-flavoured lokum 67% [sugar, water, corn starch, hazelnut 16%, flavouring (pomegranate), colouring (E129), acidity regulator (citric acid E330), thickener (agar agar E406)], Sultan lokum 30% [sugar, water, corn starch, soapwort water, acidity regulator (citric acid E330), thickener (agar agar E406)], purple cake (velvet) powder 7% [sugar, wheat flour (gluten), egg, water, vegetable oil (sunflower), corn starch, skimmed milk powder, emulsifiers [mono- and diglycerides of fatty acids (E471), mono- and diacetyl tartaric acid esters of mono- and diglycerides (E472a, E472b), propan-1,2-diol esters of fatty acids (E477)], cocoa powder, maltodextrin, raising agents [sodium bicarbonate (E500), sodium acid pyrophosphate (E450)], colouring (okra flower, beet juice), flavouring (coconut, vanilla), thickener (xanthan gum E415), salt]. |
| Allergens | Contains hazelnuts, Antep pistachios, egg products, dairy products, and gluten. May contain traces of peanuts and tree nuts. |
| Cross Contact Warning | May contain traces of peanuts, gluten, and other tree nuts. |
| Country of Origin | Turkey |
| Product Barcode | |
| Energy / Nutrition Facts Table | Per 100 g | 100 g RA* | Per serving (40 g) | Serving RA* |
|---|---|---|---|---|
| Energy | 1725 kJ / 412 kcal | 21% | 690 kJ / 165 kcal | 8.4% |
| Fat | 9.1 g | 13% | 3.6 g | 5.2% |
| — Saturated fat | 1.1 g | 5% | 0.4 g | 2% |
| Carbohydrate | 81.2 g | 31% | 32.5 g | 12.4% |
| — Sugars | 71.1 g | 79% | 28.4 g | 32% |
| Protein | 2.5 g | 5% | 1 g | 2% |
| Salt | 0 g | 0% | 0 g | 0% |
| * Values indicate the reference intake level of an average adult (8400 kJ / 2000 kcal). | ||||
| Nutrition Facts | |
| Energy and Nutrition Information | |
| Servings Per Package | 125 (approx.) |
| Serving Size | 1.4 oz / 40 g |
| Amount Per Serving | |
| Calories | 165 |
| % Daily Value* | |
| Total Fat 3.6 g | 5.2 % |
| Saturated Fat 0.4 g | 2 % |
| Trans Fat 0 g | |
| Cholesterol 0 mg | 0 % |
| Sodium 0 mg | 0 % |
| Total Carbohydrate 32.5 g | 12.4 % |
| Dietary Fiber 0 g | |
| Total Sugars 28.4 g | |
| Includes 0 g Added Sugars | 0 % |
| Protein 1 g | 2 % |
| Not a significant source of vitamin D, calcium, iron, and potassium. | |
| * The % Daily Value shows how much a nutrient in one serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Produced on equipment that also processes peanuts, gluten, and other tree nuts. | |
Logistics and Storage Conditions for Wholesale Purchase
The five-kilogram boxes of rolled delight are grouped in outer cartons and arranged on pallets; this stacking order provides efficiency from the storage area. The carton dimensions and pallet count are shown in the table below.
The packaging dimensions of the rolled product provide clear warehouse planning for patisseries and catering businesses making wholesale purchase.
| Logistics and Packaging Information | |
|---|---|
| Units per Carton | 6 units |
| Pallet Quantity | 25 cartons × 6 units |
| Carton Dimensions | 34 × 53 × 32 cm |
| Storage Condition | Store in a cool and dry place. Do not expose to direct sunlight. |
| Food Business Operator | Turkobaba Gıda Sanayi Anonim Şirketi – Istanbul, Turkey |
The Striking Character of Purple-Cake Milky Strawberry-Hazelnut Rolled Lokum
Layers of soft lokum are folded and wrapped into a rolled shape; the purple velvet cake layer gives a soft, porous texture and a colorful look while the structure inside gives a creamy feel.
The strawberry note carries a lively, sweet-tart fruit freshness while the milk adds a creamy softness and the hazelnut an oily nut depth.
Ingredient Structure and Flavor Profile
In the content, the milky-strawberry-hazelnut structure and purple cake layer come forward. Ingredient and allergen information appears in detail in the table below.
For those who enjoy a fruity, creamy and visually striking sweet, it can be eaten in measured portions alongside tea or coffee.
Serving and Consumption Suggestion
When the rolled slices are arranged side by side on a plate, the purple cake cross-section gives a colorful look; it suits sharing piece by piece when treating guests.
Storage and Consumption Information
The freshness of the nut-rich interior is preserved by storing the product in a cool and dry environment. Direct sunlight and high temperature can disrupt the oil balance of the nut, leading to a loss of taste.
