Pistachio Menengic Coffee Tin Box 200 g
Menengic, the regional drink of Gaziantep cuisine, is prepared by roasting and grinding the seed of a plant from the pistachio family; the pistachio added to the blend brings a more pronounced nut layer to the classic menengic character. The tin box carries the regional aroma to a shelf stance with a gift-style presentation.
Pistachio Menengic Coffee Nutrition and Packaging Details
| Ingredients and Allergen Information | |
|---|---|
| Ingredients | Menengic (terebinth coffee), coffee creamer (glucose syrup, hardened refined vegetable oil, emulsifier, stabilizers [dipotassium phosphate, sodium polyphosphate], sodium caseinate [milk protein], anti-caking agent silicon dioxide, colorant beta carotene), medium roasted ground Arabica coffee, pistachio. |
| Allergens | Contains pistachio, milk and dairy products. May contain traces of nuts. |
| Warning | Contains a high amount of caffeine. Not recommended for children, pregnant or breastfeeding women. |
| Country of Origin | The country of origin of the main ingredient is different. / Turkey |
| Product Barcode | |
| Energy / Nutrition Facts Table | Per 100 g | 100 g RA* | Per serving (20 g) | Serving RA* |
|---|---|---|---|---|
| Energy | 2056 kJ / 491 kcal | 25% | 411 kJ / 98 kcal | 5% |
| Fat | 26 g | 37% | 5.2 g | 7% |
| — Saturated fat | 13 g | 65% | 2.6 g | 13% |
| Carbohydrate | 54 g | 21% | 10.8 g | 4% |
| — Sugars | 18.5 g | 21% | 3.7 g | 4% |
| Protein | 6 g | 12% | 1.2 g | 2% |
| Salt | 0 g | 0% | 0 g | 0% |
| * Values indicate the reference intake level of an average adult (8400 kJ / 2000 kcal). | ||||
| Nutrition Facts | |
| Energy and Nutrition Information | |
| Servings Per Package | 10 (approx.) |
| Serving Size | 0.7 oz / 20 g |
| Amount Per Serving | |
| Calories | 98 |
| % Daily Value* | |
| Total Fat 5.2 g | 7 % |
| Saturated Fat 2.6 g | 13 % |
| Trans Fat 0 g | |
| Cholesterol 0 mg | 0 % |
| Sodium 0 mg | 0 % |
| Total Carbohydrate 10.8 g | 4 % |
| Dietary Fiber 0 g | |
| Total Sugars 3.7 g | |
| Includes 0 g Added Sugars | 0 % |
| Protein 1.2 g | 2 % |
| Not a significant source of vitamin D, calcium, iron, and potassium. | |
| * The % Daily Value shows how much a nutrient in one serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Produced on equipment that also processes tree nuts. | |
Logistics and Storage Conditions for Wholesale Purchase
The tin box has an inner layer that protects the natural oil content of menengic seeds and the pistachio aroma from oxidation; this structure supports freshness and aroma intensity throughout the pack. The carton and pallet layout appear in the table below.
The packaging and shipment dimensions of the regional blend enable distributors to make clear calculations in advance.
| Logistics and Packaging Information | |
|---|---|
| Units per Box | 12 units |
| Pallet Quantity | 96 cartons × 12 units |
| Carton Dimensions | 19 × 27.5 × 39 cm |
| Storage Condition | Store in a cool and dry place. Do not expose to direct sunlight. |
| Food Business Operator | Turkobaba Gıda Sanayi Anonim Şirketi – Istanbul, Turkey |
The Regional Character of Pistachio Menengic Coffee
Blending roasted menengic with Antep pistachio, this coffee builds a rounded nutty character in the cup; the added pistachio sharpens that nutty note and leaves a more complete layer of nut flavour in each sip. The milky tones help the drink gain a full and creamy integrity.
The serving style resembles classic Turkish coffee; it is slowly brewed in a cezve, the foam is preserved and transferred to the cup in a measured way. Accompanied by a glass of water and a light sweet, it is experienced as an extension of the regional cuisine.
Blend Structure: Menengic and Pistachio Note
The product is prepared with menengic seed, coffee creamer, ground Arabica coffee and pistachio. As it contains pistachio, special allergen attention is required; the milk and dairy warning together with the possibility of trace nut contact on the production line should be considered.
The blend is at ratios adjusted for ready use; no intervention beyond an additional sweetener is required during cooking. The combined oil profile of menengic and pistachio is the basic source of the full body felt in the cup.
Tin Box and Gift-Style Presentation
The tin packaging gives an appearance suited to gift presentation thanks to its shelf stance; the inner layer helps preserve the menengic oil and pistachio aroma, while the wide mouth makes measuring easy. The tight closure provides freshness preservation after use.
Storage and Consumption Information
Menengic and pistachio are components sensitive to storage conditions due to their natural oils; the tin's lid should be fully closed after use, and the box should be kept away from moisture-producing devices. With these precautions, the character of the regional blend is preserved for a long time.
