Pistachio Hexagonal Baklava 200 gr
Served as hexagonal pieces, this baklava carries the vivid green colour and distinct aroma of Antep pistachio between thin pastry layers. Its measured sweetening with syrup brings out the buttery, nutty note of the pistachio.
Pistachio Hexagonal Baklava Nutrition Values and Packaging Information
| Ingredients and Allergen Information | |
|---|---|
| Ingredients | Wheat flour, milk, eggs, sugar, butter, starch, pistachios 5%, lemon, baklava syrup. |
| Allergens | Contains gluten, lactose, eggs and egg products, milk and dairy products, and pistachios. |
| Cross-Contact Warning | May contain trace amounts of peanuts, tree nuts, soy and sesame. |
| Country of Origin | Türkiye |
| Product Barcode | |
| Energy / Nutrition Values Table | Per 100 g | 100 g RI* | Per serving (40 g) | Per serving RI* |
|---|---|---|---|---|
| Energy | 1808 kJ / 432 kcal | 22% | 723 kJ / 173 kcal | 9% |
| Fat | 22.64 g | 32% | 9 g | 13% |
| — Saturated fat | 0 g | 0 | 0 g | 0 |
| Carbohydrate | 48.26 g | 19% | 19.3 g | 8% |
| — Sugars | 32.03 g | 36% | 12.8 g | 14% |
| Protein | 5.53 g | 11% | 2.21 g | 4% |
| Salt | 0 g | 0.05% | 0 g | 0.02% |
| * Values indicate the reference intake of an average adult (8400 kJ / 2000 kcal). | ||||
| Nutrition Facts | |
| Energy and Nutrition Information | |
| Servings Per Package | 5 (approx.) |
| Serving Size | 1.4 oz / 40 g |
| Amount Per Serving | |
| Calories | 173 |
| % Daily Value* | |
| Total Fat 9 g | 13 % |
| Saturated Fat 0 g | 0 % |
| Trans Fat 0 g | |
| Cholesterol 0 mg | 0 % |
| Sodium 1.28 mg | 0 % |
| Total Carbohydrate 19.3 g | 8 % |
| Dietary Fiber 0 g | |
| Total Sugars 12.8 g | |
| Includes 4.6 g Added Sugars | 9 % |
| Protein 2.21 g | 4 % |
| Not a significant source of vitamin D, calcium, iron, and potassium. | |
| * The % Daily Value shows how much a nutrient in one serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Manufactured on equipment that also processes products containing gluten, milk, eggs and tree nuts. | |
Logistics and Storage Terms for Wholesale Purchase
Boxed baklava is grouped in outer cartons and stacked on pallets; this layout protects the product from being crushed during transport. Carton and pallet measurements appear in the table below.
The measurements below offer a tidy reference for businesses planning retail shelving and wholesale supply.
| Logistics and Packaging Information | |
|---|---|
| Units Per Carton | 16 units |
| Pallet Quantity | 66 cartons × 16 units |
| Carton Dimensions | 13.5 × 70 × 16.5 cm |
| Storage Condition | Store in a cool, dry place. Do not expose to direct sunlight. |
| Food Business Operator | Turkobaba Gıda Sanayi Anonim Şirketi – İstanbul, Türkiye |
Crisp hexagonal baklava made with Antep pistachio
Thin pastry layers based on wheat flour, butter and starch are lightly sweetened with sugar syrup; the Antep pistachios set between them give every piece a vivid, buttery nutty character.
Content Structure and Taste Profile
The dough, softened by milk and butter, is balanced by the gentle tartness of lemon, while the aroma of pistachio comes forward without the syrup turning heavy. Ingredient and allergen details are provided in the table above.
Packaging and Retail Use
The hexagonal box presents the pieces in a neat, protected arrangement, ready to carry straight to a serving plate or a tea table.
Storage and Consumption Information
As the nut-and-syrup structure is affected by heat and humidity, the product should be kept on a cool, dry shelf away from direct sunlight. Closed packaging helps preserve the crispness of the pastry.
