Pistachio Filled Milk Rice Wrap 5 kg
In the rolled slice coated with rice-pistachio, a pistachio filling brings a light crunch together with a dense nut core. The outer rice-pistachio gives a light crunch while the inner pistachio filling leaves an oily, dense taste.
Pirinç Fıstıklı Fıstık Dolgulu Sarma Lokum Nutrition and Packaging Details
| Ingredients and Allergen Information | |
|---|---|
| Ingredients | Filling cream 67% [hazelnut cream (sugar, hazelnut 5%, milk powder, demineralized whey powder, vegetable oil, vanilla, vegetable emulsifier (sunflower lecithin E322)), Pistachio 13%, flavoring (butter).], Sultan Turkish delight 23% [Sugar, water, corn starch, soapwort extract, acidity regulator (citric acid E330), thickener (agar agar E406).], Pistachio 10%. |
| Allergens | Contains pistachio, dairy products, and hazelnuts. May contain traces of gluten, peanuts, and tree nuts. |
| Cross Contact Warning | May contain traces of peanuts, gluten, and other tree nuts. |
| Country of Origin | Turkey |
| Product Barcode | |
| Energy / Nutrition Facts Table | Per 100 g | 100 g RA* | Per serving (40 g) | Serving RA* |
|---|---|---|---|---|
| Energy | 1725 kJ / 412 kcal | 21% | 690 kJ / 165 kcal | 8,4% |
| Fat | 9.1 g | 13% | 3.6 g | 5,2% |
| — Saturated fat | 1.1 g | 5% | 0.4 g | 2% |
| Carbohydrate | 81.2 g | 31% | 32.5 g | 12,4% |
| — Sugars | 71.1 g | 79% | 28.4 g | 32% |
| Protein | 2.5 g | 5% | 1 g | 2% |
| Salt | 0 mg | 0% | 0 mg | 0% |
| * Values indicate the reference intake level of an average adult (8400 kJ / 2000 kcal). | ||||
| Nutrition Facts | |
| Energy and Nutrition Information | |
| Servings Per Package | 125 (approx.) |
| Serving Size | 1.4 oz / 40 g |
| Amount Per Serving | |
| Calories | 165 |
| % Daily Value* | |
| Total Fat 3,6 g | 5,2 % |
| Saturated Fat 0,4 g | 2 % |
| Trans Fat 0 g | |
| Cholesterol 0 mg | 0 % |
| Sodium 0 mg | 0 % |
| Total Carbohydrate 32,5 g | 12,4 % |
| Dietary Fiber 0 g | |
| Total Sugars 28,4 g | |
| Includes 28,4 g Added Sugars | 32 % |
| Protein 1 g | 2 % |
| Not a significant source of vitamin D, calcium, iron, and potassium. | |
| * The % Daily Value shows how much a nutrient in one serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Produced on equipment that also processes peanuts, gluten, and other tree nuts. | |
Logistics and Storage Conditions for Wholesale Purchase
Five-kilogram boxes are packed in bulk within outer cartons; this structure provides durability during transport and storage. Carton and pallet layout appear in the table below.
Storage conditions and packaging dimensions are summarized clearly for businesses planning wholesale procurement.
| Logistics and Packaging Information | |
|---|---|
| Units per Carton | 6 units |
| Pallet Quantity | 25 cartons × 6 units |
| Carton Dimensions | 34 × 53 × 32 cm |
| Storage Condition | Store in a cool and dry place. Do not expose to direct sunlight. |
| Food Business Operator | Turkobaba Gıda Sanayi Anonim Şirketi – Istanbul, Turkey |
The Intense Character of Rice-Pistachio Pistachio-Filled Rolled Lokum
The roll form wraps the soft lokum in a folded structure; the rice-pistachio gives a fine-grained crunch on the surface while the pistachio filling inside gives a soft, dense feel.
The pistachio filling carries an oily, full nut taste while the rice-pistachio forms a double nut layer; the two layers build depth over the same aroma.
Ingredient Structure and Flavor Profile
In the content, the hazelnut-cream pistachio filling and rice-pistachio coating come forward. Ingredient and allergen information appears in detail in the table below.
For those who love an intense pistachio taste, it can be eaten in measured portions alongside tea or coffee.
Serving and Consumption Suggestion
When the rolled slices are arranged side by side on a plate, the rice-pistachio look and the filled cross-section come forward; it suits sharing piece by piece when treating guests.
Storage and Consumption Information
Store in a cool and dry place, away from direct sunlight. After opening, consumption within a short time under suitable conditions is recommended.
