Nut Dessert 720 g
A generous mix of nuts bound together with glucose syrup, this dessert stands out for its crisp texture and rich composition, making it well suited to large gatherings and longer keeping; black seed lends a subtle, gently spiced character. The large pack offers an economical option for serving a crowd.
Nut Dessert Nutrition and Packaging Details
| Ingredients and Allergen Information | |
|---|---|
| Ingredients | glucose syrup, peanuts, walnuts, almonds, hazelnuts, apricot kernels, coconut, and black seed |
| Allergens | Contains peanuts and nuts. May contain traces of gluten and sesame. |
| Country of Origin | Turkey |
| Product Barcode | |
| Energy / Nutrition Facts Table | Per 100 g | 100 g RA* | Per serving (40 g) | Serving RA* |
|---|---|---|---|---|
| Energy | 2340 kJ / 560 kcal | 28% | 936 kJ / 224 kcal | 11% |
| Fat | 7 g | 10% | 2.8 g | 4% |
| — Saturated fat | 5.5 g | 28% | 2.2 g | 11% |
| Carbohydrate | 60 g | 23% | 24 g | 9% |
| — Sugars | 53.25 g | 59% | 21.3 g | 24% |
| Protein | 13 g | 26% | 5.2 g | 10% |
| Salt | 0.1 g | 2% | 0.04 g | 1% |
| * Values indicate the reference intake level of an average adult (8400 kJ / 2000 kcal). | ||||
| Nutrition Facts | |
| Energy and Nutrition Information | |
| Servings Per Package | 18 (approx.) |
| Serving Size | 40 g |
| Amount Per Serving | |
| Calories | 224 |
| % Daily Value* | |
| Total Fat 2.8 g | 4 % |
| Saturated Fat 2.2 g | 11 % |
| Trans Fat 0 g | |
| Cholesterol 0 mg | 0 % |
| Sodium 0.04 g | 0 % |
| Total Carbohydrate 24 g | 9 % |
| Dietary Fiber 0 g | |
| Total Sugars 21.3 g | |
| Includes 29.4 g Added Sugars | 59 % |
| Protein 5.2 g | 10 % |
| Not a significant source of vitamin D, calcium, iron, and potassium. | |
| * The % Daily Value shows how much a nutrient in one serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
Storage and Producer Information
The storage condition and food business operator details are given in the table below.
| Storage and Manufacturer Information | |
|---|---|
| Storage Condition | Store in a cool and dry place. Do not expose to direct sunlight. |
| Food Business Operator | Turkobaba Gıda Sanayi Anonim Şirketi – Istanbul, Turkey |
The Rich Composition of the Nut Dessert
Peanuts, walnuts, almonds, hazelnuts, apricot kernels, and coconut come together with glucose syrup to form a crisp, full-bodied dessert. The variety of the mix brings a different nut flavor to the fore in every piece.
The large size offers a practical solution for crowded tables and longer keeping. Thanks to the density of the nuts, even a small portion is filling.
Ingredients and Allergen Information
This nut dessert is made with glucose syrup, peanuts, walnuts, almonds, hazelnuts, apricot kernels, coconut, and black seed. It contains peanuts and tree nuts; during production there is a possibility of trace contact with gluten and sesame.
The nuts are held together by the binding action of the glucose syrup; without any added flavoring, the natural taste is preserved. Black seed adds a measured note of spice to the mix.
Packaging and Use
The product is presented in a large pack that preserves the crisp structure; this size is convenient for serving and stocking. Resealing the pack keeps the remaining product fresh.
Storage Recommendation
Because the crispness of the nut dessert is affected by moisture, it should be stored in a dry, cool place away from sunlight. Keeping the pack closed after opening preserves the freshness of the nuts.
