Mixed Hexagonal Baklava 200 gr
Served as hexagon-cut pieces, this baklava brings together thin, crisp pastry layers with a blend of mixed nuts — hazelnuts, Antep pistachios and walnuts. Its lightly syrup-soaked texture leaves a measured sweetness that balances the crunch of the nuts.
Mixed Hexagonal Baklava Nutrition Values and Packaging Information
| Ingredients and Allergen Information | |
|---|---|
| Ingredients | Wheat flour, milk, eggs, sugar, butter, starch, nuts 5% (hazelnuts, pistachios and walnuts), lemon, baklava syrup. |
| Allergens | Contains gluten, lactose, eggs and egg products, milk and dairy products, pistachios, hazelnuts and walnuts. |
| Cross-Contact Warning | May contain trace amounts of peanuts, tree nuts, soy and sesame. |
| Country of Origin | Türkiye |
| Product Barcode | |
| Energy / Nutrition Values Table | Per 100 g | 100 g RI* | Per serving (40 g) | Per serving RI* |
|---|---|---|---|---|
| Energy | 1808 kJ / 432 kcal | 22% | 723 kJ / 173 kcal | 9% |
| Fat | 22.64 g | 32% | 9 g | 13% |
| — Saturated fat | 0 g | 0 | 0 g | 0 |
| Carbohydrate | 48.26 g | 19% | 19.3 g | 8% |
| — Sugars | 32.03 g | 36% | 12.8 g | 14% |
| Protein | 5.53 g | 11% | 2.21 g | 4% |
| Salt | 0 g | 0.05% | 0 g | 0.02% |
| * Values indicate the reference intake of an average adult (8400 kJ / 2000 kcal). | ||||
| Nutrition Facts | |
| Energy and Nutrition Information | |
| Servings Per Package | 5 (approx.) |
| Serving Size | 1.4 oz / 40 g |
| Amount Per Serving | |
| Calories | 173 |
| % Daily Value* | |
| Total Fat 9 g | 13 % |
| Saturated Fat 0 g | 0 % |
| Trans Fat 0 g | |
| Cholesterol 0 mg | 0 % |
| Sodium 1.28 mg | 0 % |
| Total Carbohydrate 19.3 g | 8 % |
| Dietary Fiber 0 g | |
| Total Sugars 12.8 g | |
| Includes 4.6 g Added Sugars | 9 % |
| Protein 2.21 g | 4 % |
| Not a significant source of vitamin D, calcium, iron, and potassium. | |
| * The % Daily Value shows how much a nutrient in one serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Manufactured on equipment that also processes products containing gluten, milk, eggs and tree nuts. | |
Logistics and Storage Terms for Wholesale Purchase
Boxed baklava is grouped in outer cartons and stacked on pallets; this layout protects the product from being crushed during transport. Carton and pallet measurements appear in the table below.
The measurements below offer a tidy reference for businesses planning retail shelving and wholesale supply.
| Logistics and Packaging Information | |
|---|---|
| Units Per Carton | 16 units |
| Pallet Quantity | 66 cartons × 16 units |
| Carton Dimensions | 13.5 × 70 × 16.5 cm |
| Storage Condition | Store in a cool, dry place. Do not expose to direct sunlight. |
| Food Business Operator | Turkobaba Gıda Sanayi Anonim Şirketi – İstanbul, Türkiye |
Hexagonal baklava made with crisp pastry and mixed nuts
Thin pastry layers based on wheat flour, butter and starch are lightly sweetened with sugar syrup; the hazelnuts, Antep pistachios and walnuts set between them give every piece a crisp, nutty character.
Content Structure and Taste Profile
The dough, softened by milk and butter, is balanced by the gentle tartness of lemon, while the syrup closes sweetly without turning heavy. Ingredient and allergen details are provided in the table above.
Packaging and Retail Use
The hexagonal box presents the pieces in a neat, protected arrangement, ready to carry straight to a serving plate or a tea table.
Storage and Consumption Information
As the nut-and-syrup structure is affected by heat and humidity, the product should be kept on a cool, dry shelf away from direct sunlight. Closed packaging helps preserve the crispness of the pastry.
