100g Dibek Coffee Pouch (Turkobaba)
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Dibek Coffee Pouch 100 g


Stock Code: 2CAY800308

Dibek is the name of the traditional method in which beans are prepared by being pounded in stone mortars instead of being ground in a machine. The coffee obtained by this method offers a denser body and a full taste profile that stays on the palate for a long time, due to the slower release of the bean oil.

Dibek Coffee Nutrition and Packaging Details

Ingredients and Allergen Information
IngredientsCoffee creamer (glucose syrup, hardened refined vegetable oil, emulsifier, stabilizers [dipotassium phosphate, sodium polyphosphate], sodium caseinate [milk protein], anti-caking agent silicon dioxide, colorant beta carotene), finely ground medium-roasted Arabica coffee, cocoa, cardamom plant seeds.
AllergensContains milk and dairy products. May contain traces of nuts.
WarningContains a high amount of caffeine. Not recommended for children, pregnant or breastfeeding women.
Country of OriginThe country of origin of the main ingredient is different. / Turkey
Product Barcode

Energy / Nutrition Facts TablePer 100 g100 g RA*Per serving (20 g)Serving RA*
Energy2056 kJ / 491 kcal25%411 kJ / 98 kcal5%
Fat26 g37%5.2 g7%
— Saturated fat13 g65%2.6 g13%
Carbohydrate54 g21%10.8 g4%
— Sugars18.5 g21%3.7 g4%
Protein6 g12%1.2 g2%
Salt0 g0%0 g0%
* Values indicate the reference intake level of an average adult (8400 kJ / 2000 kcal).

Nutrition Facts
Energy and Nutrition Information
Servings Per Package5 (approx.)
Serving Size0.7 oz / 20 g
Amount Per Serving
Calories98
% Daily Value*
Total Fat 5.2 g7 %
Saturated Fat 2.6 g13 %
Trans Fat 0 g
Cholesterol 0 mg0 %
Sodium 0 mg0 %
Total Carbohydrate 10.8 g4 %
Dietary Fiber 0 g
Total Sugars 3.7 g
Includes 0 g Added Sugars0 %
Protein 1.2 g2 %
Not a significant source of vitamin D, calcium, iron, and potassium.
* The % Daily Value shows how much a nutrient in one serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Produced on equipment that also processes tree nuts.

Logistics and Storage Conditions for Wholesale Purchase

The pouch packaging has an inner layer that helps prevent oxidation of the natural oil content of dibek coffee; this structure maintains freshness and aroma intensity. The carton and pallet layout appear in the table below.

The storage structure and carton unit form an understandable reference point for suppliers planning distribution.

Logistics and Packaging Information
Units per Pouch20 units
Pallet Quantity180 cartons × 20 units
Carton Dimensions22.5 × 21 × 15.2 cm
Storage ConditionStore in a cool and dry place. Do not expose to direct sunlight.
Food Business OperatorTurkobaba Gıda Sanayi Anonim Şirketi – Istanbul, Turkey

The Trace of Traditional Production in Dibek Coffee

Finely ground from medium-roasted Arabica beans, this dibek-style coffee carries a dense, full body into the cup; the slow release of oil and aroma into the water builds that thick texture, while the coffee creamer softens the intensity and lends each sip a smooth, creamy finish.

The serving style resembles classic Turkish coffee; it is slowly brewed in a cezve and the foam is preserved as it is transferred to the cup. Accompanied by cold water and a small traditional sweet, it is experienced as a complement of the dibek tradition at the table.

Dibek Production Method and Blend Structure

The product is prepared with dibek coffee, coffee creamer and sugar. As it contains milk and dairy products, the related allergen warning together with the possibility of trace nut contact on the production line should be taken into account.

The thick body brought by the dibek method is balanced by the creamer added to the blend; thanks to this structure, the intensity the drink leaves on the palate stays measured. As it is a ready blend, no additional intervention is needed during cooking.

Pouch Packaging and Ease of Use

The pouch has an inner layer that preserves the natural oil and aroma of dibek coffee; its practical structure provides measured use as a refill pack or for daily consumption. Closing the mouth tightly after opening is important for aroma preservation.

Storage and Consumption Information

In the dibek method, the oil content of the beans is already high; therefore, storage in a warm or humid environment accelerates the oxidation of this oil and the reduction of the characteristic full taste. When the pouch mouth is tightly closed and kept in a drawer that does not receive light, the thick body endures steadily.

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