Crispy Baklava Creamy Wrap Turkish Delight 5 kg
Thin crisp baklava strands and a clotted cream bring a crisp texture together with a creamy softness in the rolled slice. The crisp baklava strands give a crunchy texture on the bite while the clotted cream balances it with a creamy softness.
Clotted-Cream Crunchy Baklava Rolled Turkish Delight Nutrition and Packaging Details
| Ingredients and Allergen Information | |
|---|---|
| Ingredients | Filling Cream 70% [Clotted Cream (Clotted Cream flavored cream: Sugar, Vegetable Oil (Sunflower, Palm), Skimmed Milk Powder, Whey Powder, Emulsifier (Soy Lecithin), Nature-Identical Flavors (Vanillin, Clotted Cream Flavor), Food Salt), Pistachio 4%, Baklava Crumbs (Wheat Flour (Gluten), Water, Clarified Butter, Margarine, Powdered Sugar, Corn Starch, Skimmed Milk Powder, Salt, Soy Lecithin, Butter Flavoring, Wheat Semolina)], Colored Sultan Turkish Delight 26% [Sugar, Water, Corn Starch, Soapwort Extract, Colorant (E155), Acidity Regulator (Citric Acid E330), Thickener (Agar Agar E406)], Baklava Crumbs 4% [Wheat Flour (Gluten), Water, Clarified Butter, Margarine, Powdered Sugar, Corn Starch, Skimmed Milk Powder, Salt, Soy Lecithin, Butter Flavoring, Wheat Semolina]. |
| Allergens | Contains pistachio, gluten, soy, and dairy products. May contain traces of peanuts and other tree nuts. |
| Cross Contact Warning | May contain traces of peanuts, gluten, and other tree nuts. |
| Country of Origin | Turkey |
| Product Barcode | |
| Energy / Nutrition Facts Table | Per 100 g | 100 g RA* | Per serving (40 g) | Serving RA* |
|---|---|---|---|---|
| Energy | 1725 kJ / 412 kcal | 21% | 690 kJ / 165 kcal | 8.4% |
| Fat | 9.1 g | 13% | 3.6 g | 5.2% |
| — Saturated fat | 1.1 g | 5% | 0.4 g | 2% |
| Carbohydrate | 81.2 g | 31% | 32.5 g | 12.4% |
| — Sugars | 71.1 g | 79% | 28.4 g | 32% |
| Protein | 2.5 g | 5% | 1 g | 2% |
| Salt | 0 g | 0% | 0 g | 0% |
| * Values indicate the reference intake level of an average adult (8400 kJ / 2000 kcal). | ||||
| Nutrition Facts | |
| Energy and Nutrition Information | |
| Servings Per Package | 125 (approx.) |
| Serving Size | 1.4 oz / 40 g |
| Amount Per Serving | |
| Calories | 165 |
| % Daily Value* | |
| Total Fat 3.6 g | 5.2 % |
| Saturated Fat 0.4 g | 2 % |
| Trans Fat 0 g | |
| Cholesterol 0 mg | 0 % |
| Sodium 0 mg | 0 % |
| Total Carbohydrate 32.5 g | 12.4 % |
| Dietary Fiber 0 g | |
| Total Sugars 28.4 g | |
| Includes 22.8 g Added Sugars | 46 % |
| Protein 1 g | 2 % |
| Not a significant source of vitamin D, calcium, iron, and potassium. | |
| * The % Daily Value shows how much a nutrient in one serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Produced on equipment that also processes peanuts, gluten, and other tree nuts. | |
Logistics and Storage Conditions for Wholesale Purchase
The product is gathered in five-kilogram boxes and transported protected within an outer carton; this arrangement supports both stacking and transport safety. The carton and pallet data appear in the table below.
The packaging information below provides a quick calculation basis for businesses wishing to supply the product at bulk scale.
| Logistics and Packaging Information | |
|---|---|
| Units per Carton | 6 units |
| Pallet Quantity | 25 cartons × 6 units |
| Carton Dimensions | 34 × 53 × 32 cm |
| Storage Condition | Store in a cool and dry place. Do not expose to direct sunlight. |
| Food Business Operator | Turkobaba Gıda Sanayi Anonim Şirketi – Istanbul, Turkey |
The Crisp Character of Clotted-Cream Crisp-Baklava Rolled Lokum
In this Kaymaklı Çıtır Baklava Sarma Lokum, soft lokum is wrapped around a clotted-cream filling and folded into rolled layers; the elastic outer layer preserves integrity while the cream inside stays soft and the baklava strands give a crisp feel.
The clotted cream carries a lightly savory, creamy sweetness while the crisp baklava strands add a thin, crisp texture; the two layers form a traditional dessert whole.
Ingredient Structure and Flavor Profile
In the content, the clotted cream and crisp baklava strands come forward; the product contains gluten. Ingredient and allergen information appears in detail in the table below.
For those who enjoy a crisp baklava texture together with a creamy core, it can be eaten in measured portions alongside tea or coffee.
Serving and Consumption Suggestion
When the rolled slices are arranged side by side on a plate, the clotted-cream cross-section and the crisp strand texture come forward; it suits sharing piece by piece when treating guests.
Storage and Consumption Information
For the soft interior to preserve its consistency, the product should be stored in a dry, cool and shaded area. As a humid environment can spoil the texture and heat can cause sticking, a balanced environment is important.
