Chocolate Coated Pomegranate Pistachio Double Delight 5 kg
Under a thin milk-chocolate shell, pomegranate-aroma pistachio sits between layers of delight folded in two. The light tart liveliness of pomegranate, the sweet intensity of chocolate and the crunch of the nut meet in a single slice; the contrast makes the taste compelling.
Chocolate Coated Pomegranate Pistachio Double Turkish Delight Nutrition and Packaging Details
| Ingredients and Allergen Information | |
|---|---|
| Ingredients | Pomegranate flavored pistachio delight 67% [Sugar, water, corn starch, pistachios 6%, flavoring (pomegranate), acidity regulator (citric acid E330), colorant (E129), thickener (agar agar E406)], milk chocolate 32% [(Sugar, cocoa butter, milk powder, cocoa mass, emulsifier (E322 sunflower lecithin), natural vanilla flavoring. Cocoa solids minimum 32%)]. |
| Allergens | Contains pistachios and dairy products. May contain traces of gluten, peanuts, tree nuts. |
| Cross Contact Warning | May contain traces of peanuts, gluten, and other tree nuts. |
| Country of Origin | Turkey |
| Product Barcode | |
| Energy / Nutrition Facts Table | Per 100 g | 100 g RA* | Per serving (40 g) | Serving RA* |
|---|---|---|---|---|
| Energy | 1570 kJ / 375 kcal | 19% | 628 kJ / 150 kcal | 8% |
| Fat | 2.5 g | 3.6% | 1 g | 1% |
| — Saturated fat | 1 g | 5% | 0.4 g | 2% |
| Carbohydrate | 87.5 g | 34% | 35 g | 14% |
| — Sugars | 77.5 g | 86% | 31 g | 34.4% |
| Protein | 2 g | 4% | 0.8 g | 2% |
| Salt | 0,01 g | 0% | 0 g | 0% |
| * Values indicate the reference intake level of an average adult (8400 kJ / 2000 kcal). | ||||
| Nutrition Facts | |
| Energy and Nutrition Information | |
| Servings Per Package | 125 (approx.) |
| Serving Size | 1.4 oz / 40 g |
| Amount Per Serving | |
| Calories | 150 |
| % Daily Value* | |
| Total Fat 1 g | 1 % |
| Saturated Fat 0.4 g | 2 % |
| Trans Fat 0 g | |
| Cholesterol 0 mg | 0 % |
| Sodium 3 mg | 0 % |
| Total Carbohydrate 35 g | 14 % |
| Dietary Fiber 0 g | |
| Total Sugars 31 g | |
| Includes 29.4 g Added Sugars | 59 % |
| Protein 0.8 g | 2 % |
| Not a significant source of vitamin D, calcium, iron, and potassium. | |
| * The % Daily Value shows how much a nutrient in one serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Produced on equipment that also processes peanuts, gluten, and other tree nuts. | |
Logistics and Storage Conditions for Wholesale Purchase
The double-cut slices are stacked in five-kilogram boxes; the outer carton structure supports the preservation of the double-layered form throughout shipment. The units per carton and pallet layout appear in the table below.
The carton dimensions and pallet count of the layered product give a quick reference to businesses planning bulk catering.
| Logistics and Packaging Information | |
|---|---|
| Units per Carton | 6 units |
| Pallet Quantity | 25 cartons × 6 units |
| Carton Dimensions | 34 × 53 × 32 cm |
| Storage Condition | Store in a cool and dry place. Do not expose to direct sunlight. |
| Food Business Operator | Turkobaba Gıda Sanayi Anonim Şirketi – Istanbul, Turkey |
The Pomegranate-Aroma Pistachio Character in the Chocolate-Coated Double-Layered Delight
The chocolate-coated double-layered cut balances the tart fruit note with creamy chocolate; in this structure the pomegranate-aroma pistachio is clearly felt in each slice. The soft interior forms a pleasant texture contrast with the snap of the shell.
Eaten beside coffee or strong tea, or on its own as a dessert, it gives a balanced taste; the sweet-tart close leaves the palate fresh.
Ingredient Structure and Flavor Profile
The composition rests on a sugar, water and corn starch base; the taste is led by a pomegranate aroma, the nut grain and the milk-chocolate coating. Ingredient and allergen information appears in detail in the table below.
The slices are offered in single-bite size; the chocolate shell is felt evenly in every piece and the pomegranate-nut balance is kept.
Serving and Consumption Suggestion
The chocolate-coated, neatly cut slices give a glossy look in service; the first bite brings the thin shell, then the tart soft core.
Storage and Consumption Information
As the chocolate on the outer surface tends to melt in a warm environment, the product should be stored in a cool, dry and shaded area. Since temperature fluctuations can cause whitening on the coating, a stable environment should be preferred.
